Two weeks ago, California experienced unprecedented and devastating wildfires, centered around Napa, Sonoma and Mendocino. The effect on the local families and these wine regions will be cataclysmic. As a response, Patrick Cappiello, Pax Mahle and Sarah Morgenstern established Winemakers & Sommeliers for California Wildfire Relief (WSCWR). The goal of this organization is to rally wine professionals and wine lovers everywhere to support those affected by these terrible wildfires.
Tuesday, October 3rd
11 AM to 4 PM
Rebelle Restaurant (218 Bowery)
Tuesday, August 15th
11:30 AM to 4 PM
13 East 13th Street
Be careful not to miss out on the trend of the season with these delicious, large format gems. Current offerings include the 2016 Forty Ounce Rosé and the 2016 Forty Ounce Muscadet, made by hand with traditional organic farming and vinification methods – and seriously fun to sip on your stoop with friends or stash in your picnic basket for an afternoon at the park. Quantities are limited, so make sure to get them while you still can!